L'Analyse par Campus-Channel

Institut Paul Bocuse & emlyon business school

MSc in International Hospitality Management

L’Institut Paul Bocuse et emlyon business school s'associent pour mettre en place ce MSc in International Hospitality Management. Il propose un travail sur les compétences globales du management en les adaptant aux problématiques de l’accueil, du tourisme et de l’hôtellerie. Se déroulant en France et en Chine, ce programme propose de donner aux étudiant une vision large de l'industrie, des connaissances générales en management, et un savoir-faire spécifique à l'industrie du tourisme et de l'hôtellerie. Les méthodes d'enseignement offrent un équilibre entre la théorie (adaptée aux besoins de chacun), l'analyse, la créativité et de nombreux projets pratiques. Le programme se terminera par un stage de 4 à 6 mois.
Niveau de recrutement : Bachelor international / Bac+4/5
Durée du cursus : 16 mois
Lieu : Lyon, Shanghai
Langue : anglais
Sélection : dossier + GMAT/GRE/TAGE MAGE/CAT (facultatif) + TOEFL/IELTS/TOEIC/Cambridge CPE/PTE + exercice video
Membre de la Conférence des grandes écoles

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26-01-2017

L'Analyse

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Les questions

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Intervenants :

  • Martine Ferry - Director of the MSc in International Hospitality Management – Institut Paul Bocuse
  • Eric Vogler - Head of the MSc in International Hospitality Management – emlyon business school
  • 00:18

    The Pitch

    01:45

    Do we need a degree or professional experience in hospitality to apply?

    03:23

    Is a meal at Paul Bocuse perhaps included in our tuition fees? :-)

    04:16

    I have a degree from an American University and was taught in English, do I need to have TOEFL test or any language competency test to complete my application?

  • 05:16

    What do you mean by savoir-être? I understand the French, but would like clarification on the concept in relation to hospitality.

    07:45

    Does this program allow specialization, such as choosing hotels or restaurants, or is it more general?

    11:00

    Where will my degree come from? Emlyon or the Institut Paul Bocuse?

    11:24

    Do you help us in the process of applying for a 4-6 month internship anywhere?

  • 14:15

    Three Words Max

    15:37

    We are expected to record a mandatory video within the application form. What does it include?

    18:45

    I have worked as an engineer the last three years. After traveling extensively, I am passionate about luxury hotels and would like to change careers. Is this program suitable for my profile?

    20:55

    For entry requirements, what does it mean that our degree should be Bologna compliant?

  • 22:16

    How many students are accepted each intake, and what’s the international diversity of the cohort?

    25:51

    What exactly do we study in Shanghai?

    28:27

    What kinds of projects are included?

    30:50

    The Expert Question

  • 31:01

    The Expert Question: Your program puts a lot of emphasis on Asian hospitality, especially with the module in Shanghai. How do Asian and Western hospitality differ and what do we learn from the Asian style?

    34:56

    What's the most important quality you are looking for in candidates and applications?

    37:11

    Who are the teachers? I didn't find any information about the faculty on the program site.

    39:29

    Conclusion